Learn a simple method to make your own healthy beef bone broth.

Making a Simple Beef Bone Broth or Stock

We’ve been raising our own ethical beef since I was a little girl. When we process meat all our leftover bones used to be solely destined for dog treats. I now scavenge them for broth/stock. Thank you hipsters and paleo people. A quick note on broth vs. stock. The definitions aren’t exactly clear, and a lot of people use them interchangeably. To me bone broth means something you would serve up in a mug and sip on a cold day. Stock is a gelatinous substance that I use liberally in my cooking. This process can result in either—just adjust the […]

Ideas for delicious ways to use blackcurrants and links to simple and tasty recipes.

7 Ways to Use Blackcurrants

I love blackcurrants. I only know this because we have a couple bushes that were planted around the yard a number of years ago. Every summer I can happily stuff my face with these rich, tart berries by the handful. Thankfully, they’re also ridiculously healthy. Still, I have never done anything with blackcurrants besides, well, stand outside and eat them. In North America these types of berries are not commonly used, although there are no reasons why they shouldn’t be. I’ve decided this is the year to make something of our blackcurrants. Here are some ideas that I’ve found, both the typical and […]